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Production d'huiles - "au tré d'iol" le Moulin des Massons
Oil, Oils, spices and condiments, Producer
in Saint-Bonnet-le-Courreau
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The Moulin des Massons produces virgin walnut, hazelnut and rapeseed oils the 19th-century way, through traditional extraction methods that make them truly unique.
A multitude of traditional local products to take home or offer as gifts!
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Environment
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Spoken languages
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Tourism and handicap
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Groups (Max capacity)
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Services
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Activities
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Equipment
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Services
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Payment methods
Openings
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Openings
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From
February 8, 2024
until
November 30, 2024
Open Everyday
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From
February 8, 2024
until
November 30, 2024